La degustazione vedrà sempre la presenza di un Sommelier dell' AIS (Associazione Italiana Sommelier), che avrà il compito di illustrare le peculiarità e le caratteristiche principali dei singoli vini.
Verranno presentati anche prodotti gastronomici.
Per ulteriori informazioni sull'evento e sulla Casa Vinicola che presenterà l'evento del 23 Aprile vi rimandiamo al Blog del Ristorante Piccadilly
Clicca il link: DEGUSTAZIONE VINO A CIVITAVECCHIA 23 APRILE 2010
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From Friday 23 April 2010, the Piccadilly Restaurant will open a round of Italian Tasting Wines, each by a different Italian Wine House.
The tasting will always see the presence of an Official Sommelier AIS (Italian Sommelier Association), which will illustrate the main features and characteristics of individual wines.
During the Wine Testing you can discover food products from the regions ofItaly ,
For more information about the event and the Sponsor “Wine House” presents the event of April 23rd take a look at the Piccadilly Restaurant Blog
Click the link: WINE TASTING atCivitavecchia
The tasting will always see the presence of an Official Sommelier AIS (Italian Sommelier Association), which will illustrate the main features and characteristics of individual wines.
During the Wine Testing you can discover food products from the regions of
For more information about the event and the Sponsor “Wine House” presents the event of April 23rd take a look at the Piccadilly Restaurant Blog
Click the link: WINE TASTING at
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